Summer Salsa

May 14, 2018 / 0 Comments

A friend of mine is an amazing cook and baker who was professionally trained in France. She periodically offers cooking classes for locals to learn how to make a few of her famous recipes, namely her incredible pavlovas, which she sells at a nearby café. Awhile back, some friends and I signed up for one of her classes because we were dying to know how to make her desserts.

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Spicy Restaurant-Style Salsa

July 31, 2017 / 2 Comments

Hola amigos!

I am loco for Mexican food. I could definitely consume enchiladas and tacos for every meal for all eternity and not complain about it. I could also easily subsist on chips and salsa for the same length of time. Actually, I might prefer it.

I’m that person who totally fills up on the salty chips and smooth salsa whenever I’m at a Mexican restaurant, barely able to shove my actual meal into my stomach by the time it arrives.

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Healthier Jalapeno Poppers

December 30, 2013 / 2 Comments

I love appetizers. They’re such fun, cute little bite-sized morsels that not only warrant second helpings, but also leave room in your stomach to try a wider variety of foods in one sitting. I would be perfectly happy existing solely on appetizers and desserts–naturally, two of the food categories that are often the most unhealthy for you.

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