Are you a scone fan? At one time, I didn’t think I was. Every scone I’d tried was dry, tasteless, and totally not worth the calories. Many of them tasted more like two-day-old croissants than the fancy tea-time snack they were purported to be. Even the ones covered in icing seemed to disappoint.
But then my cousin introduced me to these: her famous white chocolate raspberry scones. Because I adore the white chocolate + raspberry flavor combo (especially at The Cheesecake Factory!), I had to give these a try.
I was surprised when I first saw them. They didn’t look dry at all! In fact, they almost looked…wet. I have never seen scones like these before or since. They are the moistest scones ever! They’re loaded with frozen raspberries, plus they contain milk, eggs, and yogurt, so they do not get even a little dry.
These scones are also underbaked slightly.
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